Carrot Chicken Nugget
Carrot Chicken Nugget
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| carrot chiken nugget |
Menu for school lunch, or just for a snack, suitable for inclusion into the husband's lunch box or a child's lunch box or lunch box of our own.
besides carrot chip recipe, this recipe is also one of the recipes to fool children who do not like to eat vegetables can eat vegetables without being forced. because this recipe is quite tasty and the children will not be aware if there was a carrot in the nugget.
besides carrot chip recipe, this recipe is also one of the recipes to fool children who do not like to eat vegetables can eat vegetables without being forced. because this recipe is quite tasty and the children will not be aware if there was a carrot in the nugget.
Lets check the recipe~
Ingredient A :
- Chicken meat (250 gr)
- Carrot (1) medium size
- Tapioca flour (4 tbs)
- Garlic powder (1 tsp)
- Pepper powder (1/4 tsp)
- Salt (1/2 tsp)
- Bread crumbs (100 gr)
- Egg (1)
- Flour (2 tbsp)
1. Mince the chiken
2. Grate the carrot
How to cook :
1. Mix all the ingredients A into the bowl, mix well and then place it into a heat-resistant plate
2. Steam until approximately 30 minutes.
3. Pick up and leave it for 1 hour or it was not hot anymore then cut into slices personalized
4. Smear the piece into the flour, then into the whipped egg, then into bread scrumbs
5. Put into the freezer about 1 hour.
6. Then fry until browned
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